Oak View Group is reinventing the way the world comes together.  

Driven by a passion to revolutionise the live events industry with dynamic thinking and an unshakeable dedication to those we serve, OVG turns up the volume on what makes life extraordinary. 

From inspired development to curated hospitality, from brand innovation to premium for all, OVG is setting new standards and redefining expectations for everyone. 

With over twenty five years of experience, Rhubarb proudly create and deliver iconic events in London and beyond.

From beautiful canapé receptions… spectacular summer parties, weddings, corporate launches and charity gala dinners, we deliver events with deliciously different flair and more WOW factor than you can imagine.

Chef de Partie - Production

Rhubarb London Events - £17 per hour + holiday pay

We’re growing our culinary team at Rhubarb Hospitality London Events. Take your culinary career to the next level in a fast paced, creative, and rewarding environment. This is an exciting opportunity for a passionate Chef de Partie to be part of unforgettable high profile events, work alongside talented chefs, and develop your skills within a thriving and ambitious hospitality group.

What you'll be doing

• Preparing and delivering exceptional quality dishes for prestigious events and unique dining experiences
• Taking ownership of your section while maintaining the highest culinary and presentation standards
• Supporting senior chefs to ensure smooth and successful service during busy event operations
• Consistently upholding food safety, hygiene, and quality standards across all areas of the kitchen

What we're looking for

• Previous experience working within professional hospitality kitchens is essential
• Experience in fine dining, luxury hotels, or high end hospitality environments is highly desirable
• Excellent organisational skills with the ability to thrive in a fast paced, high pressure environment
• A positive, enthusiastic team player with a genuine passion for food, learning, and career development

Good to know

This role offers a competitive pay rate of up to £17 per hour + holiday pay on a flexible contract alongside a fantastic benefits package including a 40% discount on food and beverage, meals on duty, and ongoing training and development opportunities to help you grow your skills and progress your career. You'll gain valuable experience working on some of London's most exciting events while building a long term future within a growing and respected hospitality group.

In line with the requirements of the Asylum & Immigration Act 1996, all applicants must be eligible to live and work in the UK. Documented evidence of eligibility will be required from candidates as part of the recruitment process.