- £14.75 per hour - Mostly Monday to Friday, with occasional weekends - February Start Date - Events Chef de partie We're looking for an experienced Chef de Partie to join our team - working in brand-new purpose-built kitchens, you’ll be providing food for our restaurant, bars and food kiosks at 22B. As a Chef de Partie you’ll be cooking up a range of fresh, healthy and vibrant dishes with an innovative edge. All of the food at 22B showcases rhubarb’s signature creativity, whether fresh, clean plated lunch/dinner or Asian style street food.  

We are looking for an exceptional, wet-led, General Manager to join our Sky Garden leadership team.   The General Manager will oversee the day to day management of two outlets – all with progressive offers catering to the needs of our guests. They will ensure that our 70-strong team delivers the highest level of service for up to 6000 visitors per day.   The General Manager will need to be fully immersed with administrative responsibilities – rotas, payroll, H&S – as well as more hands-on operational tasks such as service and team training and that truly leads by example.  

- Casual Sous Chef - £18.36 per hour + Holiday Pay - Flexible contract  - 8000 Capacity Stadium - Stratford.   Copper Box Arena is seeking a skilled Sous Chef to join our casual kitchen team on a flexible basis.   As one of London's premier sporting and events venues, we host a diverse range of activities from major sporting events to concerts and exhibitions, delivering high quality food service to thousands of guests.   We're looking for experienced culinary professionals who can work flexibly across our busy events calendar.  

Lobby Host - Sky Garden - up to £15.21 per hour (Casual Contract) - On the job training and development We're looking for Lobby Hosts to help the smooth running of Sky Gardens busy hospitality operation, you'll be on the front line providing friendly, engaging service to guests across the venue.    This role requires strong communication skills, as you'll be interacting with a high amount of customers, ensuring they receive exceptional service. You should be able to remain calm under pressure (especially during busy periods), and do it all with positivity and a smile!  

- Casual contract (30 hours a week) - Up to £13.85 an hour We're looking to add to our brilliant team of Food and Beverage Assistants – the bright, smiley faces that keep Frameless moving.   You’ll need to wear a few different hats – helping with making hot and cold drinks / cleaning duties and more!   Whether familiar faces or visitors to the site, you’ll bring personality and passion to the role.   Who are we looking for?  

  - Team Leader – Café (8 Bishopsgate) - £15 per hour (Hourly Contract) - Immediate Start  We are looking for an experienced Team Leader to join our café team at 8 Bishopsgate.   Whether serving familiar faces or visitors to the site, you'll bring personality, leadership and passion to our business. As Team Leader, you will work across our 2 cafés, reporting to our Café Manager. You will support the running of daily operations, lead the team during service, and ensure we deliver exceptional standards across both sites.   Who are we looking...

  We are seeking a mature and accomplished Restaurant Manager to lead our team at Pilots, Heathrow Terminal 5, managed by Rhubarb Hospitality Collection.    As Restaurant Manager you will oversee all aspects of the day to day operations at Pilot’s Bar & Kitchen, ensuring a smooth and efficient delivery, proactively seeking improvements and reacting to challenges as they arise.  You will be able to demonstrate a proven track record in achieving and exceeding set operational targets as well as capability to plan strategically to deliver improved revenue streams and enhance team performance whilst...

Lead the events offering at the iconic Town Hall, a striking Grade II listed venue reimagined for today's most innovative clients. Managed by Rhubarb Hospitality, this is a sales-driven, client-facing role for an experienced events professional who thrives in a dynamic, contemporary environment.   You'll oversee a team of two Event Planners, working closely with Rhubarb's central operations and culinary teams to deliver exceptional corporate launches, receptions, gala dinners, and high profile functions in the venue's stunning Grand Ballroom and unique event spaces. As a hands on leader, you'll be at the forefront of client relationships, converting enquiries into confirmed...

Lead operations at one of London's most prestigious historic venues as General Manager of Fulham Palace. This is a commercially driven, client-facing role perfect for an experienced hospitality professional with a background in traditional venues, think livery halls, heritage banqueting spaces, or landmark events destinations. You'll be the face of the venue, building strong relationships with clients and guests whilst driving sales growth across corporate events, private celebrations, and large-scale functions. As a senior, strategic leader, you'll oversee all operational aspects, from the café and events coordination to team management and financial performance, ensuring the venue achieves ambitious sales targets and KPIs....

We're seeking a detail-oriented Food & Beverage Cost Controller to join our team. This is an excellent opportunity for a finance-minded professional to make a direct impact on our business operations.   You'll be the guardian of our F&B financial health, ensuring every penny is accounted for while supporting our culinary team in delivering exceptional experiences to our guests. What You'll Do Process and approve F&B invoices through our Adaco system with precision and efficiency - Monitor and approve daily wastage reports and stock transfers - Maintain our comprehensive F&B...

Bar & Restaurant Supervisor Salary: £15.00 per hour Contract: Casual Flexible Contract (Minimum 30hours a week)   About the Role: We're looking for an dynamic Assistant Manager to join our team and help deliver exceptional service in our busy bar and restaurant.   Key Responsibilities: - Support the management team in day-to-day operations across both bar and restaurant - Lead and motivate a team of 8 staff members - Ensure...

Bar & Restaurant Assistant Manager Salary: £15.50 per hour Contract: Casual Flexible Contract (Minimum 30hours a week)   About the Role: We're looking for an dynamic Assistant Manager to join our team and help deliver exceptional service in our busy bar and restaurant.   Key Responsibilities: - Support the management team in day-to-day operations across both bar and restaurant - Lead and motivate a team of 8 staff...

We're looking for Matchday hospitality staff to help us deliver an unforgettable matchday experience at St Mary's stadium.   Must be over 18 to apply.   We're hiring across many levels, whether you have hospitality experience or not.  - Retail Team Members - Be the face of our food outlets - Concessions Staff - Keep the energy high on busy event days - Hospitality Box Attendants - Deliver premium service to VIP guests - Waiting Staff - Create memorable dining experiences Why Choose...

- £14.75 per hour - January start date We're looking for an experienced Chef de Partie to join our restaurant team - working in brand-new purpose-built kitchens, you’ll be providing food for our restaurant, bars and food kiosks at 22B. As a Chef de Partie you’ll be cooking up a range of fresh, healthy and vibrant dishes with an innovative edge. All of the food at 22B showcases rhubarb’s signature creativity, whether fresh, clean plated lunch/dinner or Asian style street food.   The ideal Chef de Partie will have worked in a quality-led environment, ideally a quality, all-day dining...

About the Role: Mamma Mia The Party is seeking a charismatic and energetic Senior Host to join our vibrant team at our London venue. This isn't just any hosting role – you'll be the face of our Mediterranean taverna, welcoming guests into the magical world of ABBA while ensuring they have an unforgettable evening of dining, dancing, and pure entertainment.   What We're Looking For: - Acting background desirable – theatre, film, TV, or performance experience required - Natural stage presence and comfort performing in front of audiences - Exceptional communication and interpersonal skills - High energy and enthusiasm that's genuinely...

The Sales & Events Executive is an entry-level position within our sales team, focusing on converting inbound event enquiries into confirmed bookings, most of which come directly through the museum’s internal team.   In addition to sales conversion, the planning stages form a significant part of this role, particularly as London Museum Docklands is a high-volume venue for daytime conferences and meetings.   The position requires someone who is highly organised, detail-focused, and energised by a fast-paced events environment, ensuring every booking is handled smoothly from initial enquiry through to handover to the operations team.

Job description Club and events Front of house team member- Little Ship Club, EC4R 3TB - £12.21 - £13.50 per hour, depending on experience - Flexible approach to working - approx 30 hours per week  We’re looking for a front of house team member to help deliver exceptional customer service at the fabulous Little Ship Club. This is a fantastic opportunity to work with a lovely team, in a fabulous location, and to gain some great skills and experience.

- £15.00 per hour - Immersive musical theatre and dining experience - High volume, banqueting style service   We are looking for a Chef de partie to be apart of our amazing team. We are a close team working in stunning venue within the O2.    This is a high volume operation, we looking for a team player who's looking to contribute to the successful kitchen operation.    - Proven experience as a Chef de Partie or similar role in a busy kitchen environment - Experience with high-volume, banqueting style service preferred - Strong knife skills and solid understanding of cooking...

  Join our dynamic catering operation as Assistant Catering Manager and help us deliver exceptional dining experiences every day!   - Up to £34,000 DOE - Full time role Your Role: - Support the Catering Manager with daily operations and exciting projects - Build strong relationships with clients and maintain outstanding customer service - Ensure flawless mise en place for seamless meeting and event service - Step up as acting manager when needed!   Who are we looking for?  

- up to £14.80 per hour - Casual Contract (40 hours per week)   This job is all about keeping the catering operation running smoothly behind the scenes whilst keeping costs under control. You'll need to know how all parts of the business work so you can help out wherever needed, make things better, and sort out any problems that come up.   Your main job involves getting food, drinks, and supplies to where they need to go on time. This means keeping tea points stocked up with cups, coffee, tea, milk, and other bits and pieces, handling deliveries, managing stock properly, and making sure nothing runs out.