We are looking for an Assistant Catering Manager to support the on-site Catering Manager across a busy corporate catering operation in the City. This is a hands-on, client-facing role where you will be involved in the running of the service from start to finish — stepping up to lead the team when required and ensuring standards are maintained throughout.
You will work closely with the Catering Manager day to day, deputising in their absence and taking ownership of specific areas of the operation. The role involves regular contact with the client, so a professional manner and polished front-of-house presence are important. You will also liaise with the wider Rhubarb team,...
Join an exciting, high energy venue at The O2 where no two shifts are the same and every show brings a vibrant crowd. If you are a confident bartender who loves busy environments and great atmosphere, this is the perfect opportunity to grow your hospitality career.
What you’ll be doing
• Serving a wide range of drinks including cocktails to high volumes of guests
• Delivering fast, friendly and professional customer service in a busy venue
• Working efficiently as part of a team during large scale events and shows
• Maintaining high standards of cleanliness and presentation behind the bar
Join the Sky Garden team as an Bar Supervisor, supporting the delivery of exceptional bar service in one of London’s most iconic venues. This is an exciting opportunity for a hands on leader to develop their career within a fast paced, high profile hospitality environment.
What We’re Looking For
We are seeking an experienced and driven Bar Supervisor to support the management of multiple bar outlets within Sky Garden.
- Previous experience as a Bar Supervisor
- Proven background in high volume, wet led operations
- Experience working in high footfall venues;...
At Co-op Live, we’re redefining what an arena can be - a world-class destination for live music, culture, and extraordinary events. We’re looking for a Senior Sales Manager - Special Events to drive revenue, build standout client relationships, and help position us as the venue of choice for premium corporate and private events.
Join Rhubarb Hospitality Collection, one of the UK’s most dynamic and innovative catering operators as we continue to raise the bar at 22 Bishopsgate, one of London’s most prestigious workplace destinations.
We’re looking for a confident and commercially savvy Head of Hospitality to lead the delivery of our workplace hospitality and events operation. This is a high profile leadership role, overseeing a division that generates multi-million annual revenue.
What you'll be doing
- Lead day to day hospitality operations across on-floor catering, workplace events, and modern amenity spaces, ensuring flawless execution and exceptional service at every...
Assistant Head of Marketing - Rhubarb Hospitality Collection
South West London | Hybrid
Rhubarb Hospitality Collection is seeking a Assistant Head of Marketing with strong experience in hospitality.
This senior management role suits a strategic marketing leader with strong hospitality experience, who is equally comfortable influencing C-suite stakeholders and managing direct reports.
This role would be perfect for a creative, entrepreneurial marketer who enjoys launching campaigns and events, nurturing partnerships and communities,...
We’re seeking a hands on events professional to help deliver our diverse portfolio of events at this prestigious London venue. If you have a passion for delivering exceptional events, this role is for you!
What we're looking for
A proactive and detail oriented Events Assistant with a passion for delivery, strong organisational skills, and the ability to support and contribute to a high performing events team.
Hopsitlaity experience is strongly desired.
What you'll be...
We are looking for a Booking Project Manager who combines strong commercial instincts with a well-developed network across the live entertainment industry — someone who understands how deals get done, knows the promoter and agency landscape, and is motivated by the quality of the shows they help bring to life.
The Booking Project Manager will work across OVG's venue portfolio, managing the full booking process from initial enquiry and routing conversations through to confirmed deals and on-site delivery support. You will work directly with promoters, talent agencies, producers and programmers, acting as the connective tissue between the touring world and OVG's venues.
Join one of London’s most iconic dining destinations and deliver exceptional guest experiences in the stunning surroundings of the Royal Albert Hall. If you are passionate about hospitality and thrive in a fast paced premium environment we would love to hear from you.
What you’ll be doing
• Delivering outstanding table service to guests in a professional and friendly manner
• Taking food and drink orders accurately and efficiently
• Ensuring tables are well presented and maintaining high cleanliness standards
• Working closely with the kitchen and team to create a seamless dining experience
What we’re...
Where creativity meets precision. Where ambition becomes craft.
Cleaver & Wake is Nottingham’s landmark dining destination - a celebration of modern British cooking, exceptional produce, and the artistry of a kitchen that thrives on excellence. As part of Rhubarb Hospitality Collection, we deliver unforgettable experiences through bold flavours, refined technique, and a relentless commitment to quality.
We are now looking for a Senior Sous Chef who brings energy, leadership, and a passion for beautiful food to join our award‑winning brigade.
We are looking for a passionate and ambitious Chef de Partie to join our growing kitchen team. This is an exciting opportunity for a true foodie who enjoys working with fresh, seasonal ingredients and wants to be part of a creative kitchen environment. Our menus change seasonally with worldwide influences, alongside a daily changing menu on a four-week cycle, offering constant learning and development opportunities for the right candidate.
What you’ll be doing
- Prepare and deliver high quality dishes, ensuring consistency and presentation standards are always met and exceeded
- Take a hands on approach in the kitchen, leading your section with...
Here at Co-op Live, we are looking for a People & Culture Business Partner - this is no ordinary HR role. It’s a dynamic, true generalist opportunity where no two days are the same. You’ll be right at the heart of an exciting, fast-paced environment, tackling new challenges and making a real impact every single day.
You’ll play a key role in shaping our people experience from the ground up - supporting our teams, managing HR systems, and developing policies that reflect who we are and how we work. From building processes to embedding our culture, you’ll have the freedom to innovate, influence, and drive positive change.
We are looking for a Chef de Partie to join our kitchen brigade and play a key role in delivering the outstanding food experience Cleaver & Wake is known for.
What you'll be doing
- Running your section to an exceptional standard, ensuring consistency, precision and attention to detail in every dish.
- Supporting the Senior Chefs with menu execution, prep and service across lunch, dinner and events.
- Maintaining high levels of organisation, cleanliness and food safety at all times.
- Contributing ideas, creativity and passion to a kitchen that...
Join the Sky Garden team as an Assistant Bar Manager, supporting the delivery of exceptional bar service in one of London’s most iconic venues. This is an exciting opportunity for a hands on leader to develop their career within a fast paced, high profile hospitality environment.
What We’re Looking For
We are seeking an experienced and driven Assistant Bar Manager to support the management of multiple bar outlets within Sky Garden.
- Previous experience as an Assistant Bar Manager or a strong Bar Supervisor
- Proven background in high volume, wet led...
Join the team at Southampton Football Club as a Matchday Chef, delivering high quality food in a fast paced, exciting stadium environment. This is a great opportunity for experienced chefs seeking flexible, casual work during matchdays and major events at St Mary’s Stadium.
What We’re Looking For
Proven experience as a chef in a fast-paced kitchen or stadium/venue environment
- Ability to work efficiently under pressure during busy matchday service
- Strong organisational skills...
Are you a passionate Chef de Partie looking to elevate your career in a truly unique and prestigious environment? This is your opportunity to work with premium ingredients, deliver exceptional dining experiences, and be part of unforgettable world class events. Up to £17.30 per hour.
Join our prestigious culinary team at the Royal Albert Hall, you'll be wokring across our many dining bars.!
What You’ll Be Doing
- Craft and present high quality dishes to exceptional standards
- Work with premium, seasonal ingredients in a...
Are you a passionate Chef de Partie looking to elevate your career in a truly unique and prestigious environment? This is your opportunity to work with premium ingredients, deliver exceptional dining experiences, and be part of unforgettable world class events. Up to £17.30 per hour.
Join our prestigious culinary team at the Royal Albert Hall, you'll be wokring across our many incredible events across the venue.
What You’ll Be Doing
- Craft and present high quality dishes to exceptional standards
- Work with premium,...
Are you a passionate Chef de Partie looking to elevate your career in a truly unique and prestigious environment? This is your opportunity to work with premium ingredients, deliver exceptional dining experiences, and be part of unforgettable world class events.
Verdi Italian Kitchen is a destination dining spot, open all day to ticket holders as well as the general public. We offer a fantastic menu which covers a range of Italian dishes such as pasta and some of the best sourdough pizza in London!
What You’ll Be Doing
- Craft and present high quality dishes to exceptional standards
- Work...
We’re looking for an exceptionally organised and relationship driven Sales & Events Manager to lead the end to end sales journey for 87 Barts Close, one of London’s most distinctive event venues.
This is a hands on, client facing role that would suit someone who thrives on building strong relationships, delivering outstanding service and managing every detail with precision. From the first enquiry through to a seamless handover to operations, you’ll play a key role in creating exceptional client experiences and driving venue revenue.
What You’ll Be Doing
• Managing the full client journey from initial enquiry through to event handover, delivering...
- £14.75 per hour
- Mostly Monday to Friday, with occasional weekends
We're looking for an experienced Chef de Partie to join our team - working in brand-new purpose-built kitchens, you’ll be providing food for our restaurant. As a Chef de Partie you’ll be cooking up a range of italian vibrant dishes with an innovative edge.
The ideal Chef de Partie will have worked in a quality-led environment, ideally a quality, all-day dining restaurant or a hotel kitchen. That said if you’ve worked in a top-end B&I contract catering operation, we’ve got something for you too.