- Casual Event Staff - £13.85 per hour + Holiday Pay - Flexible contract - Copper Box Arena (East London) Copper Box Arena is seeking hospitality event staff to join our casual team on a flexible basis.   As one of London's premier sporting and events venues, we host a diverse range of activities from major sporting events to concerts and exhibitions, creating an exciting working environment.   We're looking for confident people who can hit the ground running, leading our retail food and beverage operations during events and ensuring our customers have an exceptional experience.

We're seeking an experienced and dynamic Assistant Hospitality Manager to join our senior team and help lead our prestigious directors' dining room and hospitality operation at our client's corporate headquarters.   Reporting directly to the Hospitality Manager, you'll play a pivotal role in co-leading a team of 10 Food and Beverage Assistants, ensuring the seamless delivery of exceptional service standards across all our corporate hospitality functions. Key Responsibilities: Leadership & Team Management:

Rhubarb is recruiting a Cash Office Supervisor to manage the financial heartbeat of our operations at the Royal Albert Hall. In this pivotal role, you'll oversee all cash office control procedures, from managing floats and secure cash handling to coordinating PDQ systems and banking services, ensuring every penny is accurately counted, recorded and safeguarded.   You'll also take ownership of daily sales reporting, box invoicing, consumption tracking and liaising with accounts to ensure all financial records are meticulously maintained and reconciled through NetSuite.   We're looking for someone with strong numerical skills, exceptional attention to...

Rhubarb is seeking an Event Operations Floor Manager to oversee exceptional hospitality delivery at the Royal Albert Hall.   You'll ensure all event spaces and catered boxes meet exacting standards, manage and inspire front-of-house teams to deliver outstanding guest experiences, and maintain rigorous operational controls across stock management, equipment care, and health and safety compliance.   The role demands meticulous attention to detail, from pre-service preparation and accurate stocktaking to end-of-shift reporting for senior management.   This is an opportunity to champion...

- Casual contract (Minimum 30 hours per week) - Iconic London Venue  - Up to £16.35 an hour We're looking for a event coordinator to join our team at The Royal Albert Hall. As our events coordinator you’ll be assisting the events team in managing the event process from enquiry through to completion, ensuring our customers receive an exceptional experience.   You'll assist with admin tasks and need to be organised! We're looking for team player who is a great communicator.   We look for smart, polished individuals. Serious on the outside, but fun on the inside! All in all a great opportunity to join one of...

- Monday to Friday schedule - £14.50 per hour - Great opportunities for progression - Central London Location - 8 Bishopsgate   We are looking for passionate and motivated Chefs to join our team. This food preperation chef role focuses on fresh food preparation, including crafting high quality sandwiches, salads, and other cold preparations for our busy City clientele. As the site grows, you'll have the opportunity to develop your skills across different areas of...

We are looking for a talented and passionate Pastry Sous Chef to join our team at The Brewery on Chiswell Street on a zero-hour casual basis.   A Pastry Sous Chef is responsible for assisting in the daily management of the pastry kitchen, ensuring the consistent preparation and presentation of high-quality desserts. This role supports the Pastry Chef in menu development, recipe testing, and production planning while maintaining strict standards for food safety maintaining the 5* star rating in Food Safety and Health & Safety.   Benefits:  

  We are looking for an enthusiastic and passionate General Assistant to join our team at The Brewery on Chiswell Street on a zero-hour casual basis.   The Brewery is an awarding winning event venue in the heart of City of London, delivering events from the extravagant to the discreet, for hundreds of customers or for a handful. We pride ourselves on a faultless service from the moment an enquiry is made through to follow up meetings post event. We have twelve rooms within The Brewery Venue and are still expanding.   The role of the General Assistant is to ensure the rooms are set and ready as quickly and efficiently...

As we continue to grow here at Co-op Live and gear up for an impeccable line up of events, we’re looking for a detail-driven Payroll & Reward Specialist to join our People & Culture team on a 12 month fixed term contract.

- Breakfast Chef - £14.50 per hour | Mostly Monday - Friday We're looking for an enthusiastic and reliable Breakfast Chef to join our kitchen team. If you're an early riser who loves starting the day by creating delicious breakfast dishes, this could be the perfect role for you. What You'll Be Doing - Preparing and cooking a variety of breakfast items - Ensuring all dishes are prepared to a high standard and served promptly - Maintaining a clean and organized kitchen workspace - Following food safety and hygiene regulations at all times - Managing stock levels and minimizing waste - Working efficiently during busy...

At Co-op Live, we’re on the hunt for an experienced Production Manager to help bring world-class events to life.   Working alongside the Senior Production Manager and the wider Venue Management and Co-op Live teams, you’ll play a key role in the planning and delivery of every event that hits our stage.

  - Bartender - £13.85 per hour - Casual Contract - around 20 hours per week   We are looking for an experienced Bartender / food and beverage assistant to join our team at 8 Bishopsgate.    Whether familiar faces or visitors to the site, you’ll bring personality and passion to our business. As the Bartender, you will work across our amazing level 26 hospitality offering, including our bar to provide amazing customer service.   Who are we looking for?  

- No late evenings! - Production Kitchen - Up to £47,500 per annum - Excellent career progression We’re now looking for a talented Pastry Senior Sous Chef to join our pastry kitchen working with a lovely team led by an incredible Executive Pastry Chef.   As a Pastry Senior Sous Chef you will be creating delicious treats such as cakes, petit fours, muffins, afternoon tea's and plated desserts ranging from sweet and simple to fine and advanced.   Most importantly, you should be an excellent team player with a strong foundation of leadership skills and commit to sharing your knowledge...

- Commercial Skyscraper in the City of London! - £14.50 per hour - Great opportunities for progression - Monday to Friday, with occasional evenings and weekends. We are looking for Chefs from all backgrounds. You will be able to progress within the different areas as the sites gets busier, with plenty of opportunities for our teams! We are looking for someone with great attitude, passion for food and ambition to learn and grow with the...

- £13.85 per hour - Casual contract We're looking to add to our brilliant team of Food and Beverage Assistants – the bright, smiley faces that keep 22 Bishopsgate moving.   You’ll need to wear a few different hats – assisting with our Level 2 market consisitng of a many retail outlets, and a cafe.   Whether familiar faces or visitors to the site, you’ll bring personality...

OVG are excited to be in charge of hospitality at a stadium in the East Midlands.    We are looking to recruit all levels of matchday staff to join our team.   Whether you're just starting your career or bringing years of experience, we've got opportunities for: - Retail Team Members - Be the face of our retail food outlets - Concessions Staff - Keep the energy high on busy event days - Hospitality Box Attendants - Deliver premium service to VIP guests - Waiting Staff - Create memorable dining experiences - Premium Staff - Provide exceptional service in our premium hospitality...

 Join the Kitchen Team at Oak View Group East Midlands, Championship Football Stadium. We're looking for passionate chefs to deliver outstanding food on the biggest days in football. What We're Offering: Competitive Pay Rates on a flexible contract: - Lead Chef - £19.58/hr - Sous Chef - £18.36/hr - Chef de Partie - £16.32/hr - Food Prep Assistant - £13.60/hr The Perks: - Predictable scheduling - Plan your life around a published fixture list. Know your matchdays months in advance. - Volume cooking at its best - Serve thousands of passionate fans on matchdays -

  OVG has taken the reins at the St Marys Stadium and we're building something special. We need talented chefs who are ready to deliver exceptional food on the biggest matchdays in football.   Casual Matchday Contracts We're recruiting for Casual Chefs of all levels to come join us at Southampton football club.    Why Join Our Team? You'll have reliable shift patterns built around matchdays and events. Competitive...

We’re looking for an exceptional Head Pastry Chef with a creative flare to drive innovation across all things sweet – plated desserts, pudding stalls or petit fours, you’ll be able to create amazing experiences whatever the occasion. No two days are the same at London Events HQ, with regular tastings, showcases, trips to venues and demos to clients all featuring regularly. We’re looking for a Head Pastry Chef that is on top of their game – super high standards but a sense of fun and with no limits to their creativity. A leader – you’ll need to have a solid foundation of management skills, able to lead the team of 7, in the kitchen and out on jobs across London and beyond.

- £14.75 per hour - Mostly Monday to Friday, with occasional weekends - February Start Date - Events Chef de partie We're looking for an experienced Chef de Partie to join our team - working in brand-new purpose-built kitchens, you’ll be providing food for our restaurant, bars and food kiosks at 22B. As a Chef de Partie you’ll be cooking up a range of fresh, healthy and vibrant dishes with an innovative edge. All of the food at 22B showcases rhubarb’s signature creativity, whether fresh, clean plated lunch/dinner or Asian style street food.