We are looking for an experienced Food and Beverage Cost Controller to join our growing Stadia division here at Oak View Group.   The Food and Beverage Cost Controller – Group Stadia will be responsible for ensuring the effective management of food and beverage costs within an organization. They will be expected to work closely with the central support team to monitor inventory levels, analyse costs, and develop strategies for cost reduction. Responsibilities include maintaining accurate records and providing timely financial reporting.   They will oversee all purchasing, stock management, holding logistics and day-to-day cost control - aside...

  Event Planner - Vision Hall Incredible venue and event space in heart of London Up to 40,000 salary   The successful Event Planner will need to have a proven track record within a planning / sales role. You will be working closely with our Director of Events, you’ll need to be a proactive self-starter, liaising with the building, logistics and culinary teams.  - Responsible for events from quotation through to completion, including handing over and briefing to the Operations team - Work collaboratively with venue sales team to conduct site visits, and develop long-term client relationships to...

  - £17.21 per hour - London's highest Brasserie - On the job training and development - Meal allowance paid per shift   Darwin is a lively all-day dining location inspired by the very best of British. Laid back but with a spirited atmosphere spread across three services; We let the food and incredible view do the talking!   As a Chef de Partie, you will be serving a modern British menu from breakfast to dinner in our vibrant and busy kitchen made up of 35 chefs from a range of backgrounds. Darwin is driven by its team spirit.

  - £17.21 per hour - Plus paid meal allowance - London's highest Brasserie - On the job training and development As a Pastry Chef de Partie, you will be serving a modern British menu from breakfast to dinner in our vibrant and busy kitchen made up of 35 chefs from a range of backgrounds. Darwin is driven by its team spirit.   You’ll have plenty of learning potential and, with our senior team having risen through the ranks of Darwin kitchen themselves, a clear progression path.   So, if you enjoy a...

Casual contract   We're looking to add to our brilliant team of F&B Assistants – the bright, smiley faces that keep 22B moving.   You’ll need to wear a few different hats – cashier, host, food service assistant and occasionally waiter – never a dull moment!   Whether familiar faces or visitors to the...

  - £40,000 per annum - Ongoing training and Management Development Program A proven leader, the RM will ensure our team are trained to and deliver the highest level of service for our guests. It goes without saying you’ll also confidently keep on top of admin, rota, payroll, recruitment and groups.   The ideal candidate must have experience as an Assistant Restaurant Manager at a minimum - or Restaurant Manager within a similar quality led, fast paced dining environment and be used to dealing with high volumes of guests. You’ll need to be smart in all senses,...

  - Contemporary British fine dining by Chef Kerth Gumbs - £45K - £48K per annum, depending on experience - Excellent career progression Would you like to take your career to new heights? We are looking for an eager and enthusiastic Sous Chef to join our brigade.   Fenchurch is a contemporary dining destination located on level 37 of the famous Walkie-Talkie, blending stunning views of London with elevated menus, vibrant atmosphere and warm, approachable hospitality.   Calling all talented Sous Chefs in the world of fine dining and...

- Up to £48,000 - London’s finest Event Caterers - Excellent work/life balance We’re looking for an exceptional Sous Chef to assist our amazing kitchen team in creating amazing experiences whatever the occasion. No two days are the same at London Events HQ, with regular tastings, showcases, trips to venues and demos to clients all featuring regularly.   The ideal Sous Chef will have exposure to fine dining restaurants or 5* hotels and live and breathe innovation and creativity. Our Sous Chef will encourage the brigade of 10 to strive for excellence and will set an aspirational example to the team.   We...

  - Casual contract  - Iconic London Venue  - Up to £13.85 an hour We're looking for a Events Planner to join our team at The Royal Albert Hall. As Events Planner you’ll be assiting the events team in managing the event process from enquiry through to completion, ensuring our customers reciver an exceptional expereicne. You'll assist with admin tasks and need to be organised! We're looking for team player who is a great communicator.   We look for smart, polished individuals. Serious on the outside, but fun on the inside! All in all a great opportunity to join one of the best...

- Exciting Multi-Outlet City Operation - Monday to Friday with occasional weekends - £35,000 per annum + excellent benefits & work-life balance 8 Bishopsgate is a diverse, multi-outlet tenant driven operation with an incredible range of hospitality. 8 Bishopsgate features two café bars, a stunning restaurant on level 26, executive dining on Level 50 and meeting rooms plus an auditorium for up to 200 guests. In addition, we cater spectacular events within the building. We’re looking for an enthusiastic Junior Sous Chef to join our talented team, focusing on events and corporate hospitality. From high-end corporate receptions to...

We are seeking a proactive and detail-oriented Accounts Payable Manager to oversee the end-to-end AP function, ensuring timely and accurate processing of invoices and payments. The ideal candidate will have hands-on experience with Coupa, NetSuite, and Concur, and a strong understanding of AP best practices and controls.   Key Responsibilities • Manage daily operations of the Accounts Payable team, ensuring compliance with internal policies and external regulations. • Review and approve high-value or complex invoices, payment runs, and vendor setups. • Drive process improvement initiatives to increase efficiency and reduce errors using...

  You’ll lead our floor teams, deliver stonking pre-service briefings, manage special requests, liaise with our kitchen team and managers, as well as coordinate your teams of waiters and runners so to give each and every guest the best experience imaginable.   You’ll be an ambassador for RHC and build a strong relationship with our client, the production, security, building management and other stakeholders; and be a point of contact for potential guests passing by. The Head Waiter will need to be a guest relations superstar - giving resolutions to any queries or special requests the guests may have.   We...

  Head of Events – 22 Bishopsgate - up to £45,000 per annum - Amazing multi-outlet retail/restaurant and bar/co-working space - Ongoing training and development programme We're looking for an experienced Head of Events to join our team at 22 Bishopsgate.   • Building and maintaining key client relationships with tenants of 22 Bishopsgate, to maximise the volume of tenant OFC and events hosted on site • Proactive Sales initiatives and activities that drive additional revenue into 22 Bishopsgate OFC and...

  Events Coordinator – 22 Bishopsgate - £35,000 per annum - Amazing multi-outlet retail/restaurant and bar/co-working space - Ongoing training and development programme We're looking for an experienced Event coordinator to join our team at 22 Bishopsgate.   As Events Coordinator you’ll be creating amazing experiences for the building occupiers, from corporate receptions and meetings to parties and staff gatherings.    Whilst you’ll need to be...

  F&B Operations Manager - Vision Hall Incredible venue and event space in heart of London Up to 40,000 salary   The successful Event Operations Manager will need to have an exceptional track record of executing diverse, high-quality events. We are seeking a detail-oriented professional who consistently delivers premium service experiences across all event types. Working closely with our Director of Events, you'll demonstrate strong initiative and leadership while effectively coordinating with our building management, logistics specialists, and culinary teams to ensure flawless execution.

  - Up to 15.35 per hour - Casual contract We are looking for experienced bartender with amazing customer service skills to join us at the iconic Royal Albert Hall in our Italian Verdi Restaurant.   As a bartender you should be confident and have a clear command of English. Experience in busy, quality led bars, restaurants or venues are preferred, however, entry level candidates with a great attitude and willingness to learn will always be considered.   We have an excellent track record of...

  - Up to 14.85 per hour - Afternoon / Evening shifts - Casual contract We are looking for experienced waiting staff with amazing customer service skills to join us at the iconic Royal Albert Hall in our Italian Verdi Restaurant.   As a Host / Hostess you should be confident and have a clear command of English. Experience in busy, quality led bars, restaurants or venues are preferred, however, entry level candidates with a great attitude and willingness to learn will always be considered.

  We are looking for an Accounts Receivable Assistant to join our Head Office Finance Team.   As AR Assistant, you'll be expected to review and update cash flow forecasts; manage credit control; ensure deposit and final invoices are being raised and managing account info and records of our clients.  You'll be performing admin and clerical tasks, such as sending bill reminders and contacting clients; day to day financial transactions, including verifying, classifying, computing, posting and recording data. This would be well suited to a recent graduate or somebody looking to gain more experience within a busy support...

  Goods Receiver •        £12.50 - 13.75 per hour, depending on experience •        Amazing multi - outlet retail / restaurant and bar / co-working space •        Mainly Monday-Friday early Morning     We're looking for a brilliant Goods receiver to join our team at 8 Bishopsgate RHC operative 8 Bishopsgate since August of last year – a diverse, multi-outlet tenant driven operation with an incredible range of...

  - £15.85 to £16.85, depending on experience - No late late evenings - Excellent career progression opportunities    We’re now looking for a talented Pastry Chef de Partie to join our team at the Royal Albert Hall.    Our events cater for 147 hospitality boxes, private and semi-private dining rooms, a roof terrace and the arena itself which can all be used for spectacular private events, meetings, dinners, corporate launches, drinks parties and awards shows from BAFTA’s to the...