Whether you're just starting your career or bringing years of experience, we've got opportunities for: - Retail Team Members - Be the face of our food outlets - Concessions Staff - Keep the energy high on busy event days - Hospitality Box Attendants - Deliver premium service to VIP guests - Waiting Staff - Create memorable dining experiences - Premium Staff - Provide exceptional service in our finest venues - Team Leaders - Guide and support your colleagues - Head Bartenders - Lead our beverage operations with flair Why Choose Us? - Warm Welcome & Inclusive Culture - From day one, you'll be part of a team that celebrates diversity and...

We are looking for an exceptional Senior Chef to join our opening team! Up to 45k DOE. The opening Kitchen Manager will be responsible for day-to-day kitchen operations of the whole site. This will involve leading a small team, ensuring standards are maintained across all food outlets. You will be in charge of H&S compliance and kitchen administration duties. This role offers an excellent work-life balance. What You'll Bring: Proven experience leading kitchen teams Passion for exceptional food quality and presentation standards Strong leadership skills with ability to mentor and develop junior...

Salary - up to £40,000 dependant on experience   The Role We are looking to recruit an exceptional Planner to lead everything F&B. Working closely with our partners the venue and Rhubarb’s legendary events team, you’ll bring incredible F&B experiences to life. The role will involve client account management, responding to F&B requests, managing bookings, coordinating with the venue, coordinating with Rhubarb, staffing, conducting show arounds, overseeing menu tastings, attending briefings, and being a general ambassador for Rhubarb at Frameless. No two days are the same and with decades of...

  - London's highest brasserie - All day dining concept, high volume outlet - £45K - £48K per annum, depending on experience - Excellent career progression Would you like to take your career to new heights? We are looking for an eager and enthusiastic Senior Sous Chef to join our brigade.   Darwin is a lively all-day dining location inspired by the very best of British. Laid back but with a spirited atmosphere spread across three services; We let the food and incredible view do the talking!   Calling all talented Sous Chefs! We...

Rhubarb, London's legendary event caterer, backed by global entertainment powerhouse OVG International, is seeking an extraordinary Event Operations Manager to lead spectacular events at the iconic Sky Garden – London's highest public garden with breathtaking 360° views across the capital. Picture this: You're managing exclusive events where guests dine amongst the clouds, with the Thames snaking below and London's skyline as your backdrop. From intimate boardroom dinners to show-stopping corporate celebrations, you'll be the mastermind behind London's most talked-about events. This isn't just event management – it's theatrical production in the sky.   You'll craft bespoke event experiences...

  £14.50 an hour   We are looking for friendly and enthusiastic Chef De Partie to join our fun and energetic team at Co-Pilots. Ideally you will have kitchen expereince within an Airport in busy kitchen operation; however, that gained from hotels or fast paced high street restaurants will also be suitable.   If you don’t have much experience but are willing to learn, take on new challenges and have a great attitude, we’d love to hear from you too! Whilst a great role and brilliant team, we are an extremely busy, fast paced environment...

What You'll Be Doing   - Delivering impeccable service in London's most prestigious business environment: - Executive Meeting Room Service - Curating perfect coffee experiences for boardroom presentations and client meetings - Social Hub Excellence - Managing the workplace pantry like a five-star hotel minibar - Breakfast & Lunch Buffet Mastery - Creating Instagram-worthy displays that impress investment professionals - Luxury Standards - Ensuring every piece of glassware sparkles like Mayfair diamonds   What We Offer - £15.50 per hour - Competitive rates for premium service - NO...

Picture this: you've spent years perfecting your knife skills and timing perfect services, but now you're craving something different—a role where your food expertise actually opens doors to an admin-based career. This Kitchen Administration position is your golden ticket out of the heat and into a dynamic events company where your culinary background becomes your superpower, not something you're trying to escape from. Instead of chopping vegetables at dawn, you'll be the strategic mastermind behind the scenes, managing everything from staff recruitment and training programmes to financial reconciliation and menu development through cutting-edge recipe management systems. Your days will be filled with meaningful meetings,...

  - Salary 30k - Hybrid working   We are looking for an Accounts Receivable Assistant to join our Head Office Finance Team.   As AR Assistant, you'll be expected to review and update cash flow forecasts; manage credit control; ensure deposit and final invoices are being raised and managing account info and records of our clients.    You'll be performing admin and clerical tasks, such as sending bill reminders and contacting clients; day to day financial transactions, including verifying, classifying, computing, posting and recording data.

  - Over 18's only please - From £13.85 per hour - Fully time role 5 shifts/week - Afternoon / Evening shifts We are looking for experienced waiting staff with amazing customer service skills to join us at the iconic Royal Albert Hall.   As Waiting Bar Staff you should be confident and have a clear command of English. Experience in busy, quality led bars, restaurants or venues are preferred, however, entry level candidates with a great attitude and willingness to learn will always be...

  Head of Hospitality   - 22 Bishopsgate, London - Up to £55,000 per annum + excellent benefits - Reporting to the General Manage Join Rhubarb Hospitality Collection, one of the UK’s most dynamic and innovative catering operators as we continue to raise the bar at 22 Bishopsgate, one of London’s most prestigious workplace destinations. We’re looking for a confident and commercially savvy Head of Hospitality to lead the delivery of our workplace hospitality and events operation. This is a high profile leadership role, overseeing a division that generates between £1.5 million and £2.0...

we're looking for a Senior Marketing Manager who thrives on variety, loves getting their hands dirty, and can juggle multiple brands like a pro. What You'll Be Doing This is no desk-bound role – you'll be the creative force behind our multi-faceted marketing function, working with a small, dynamic team to: - Lead our social and digital content strategy...

Event Operations Manager - Town Hall Incredible new opening and event space in heart of London Up to 40,000 salary    We are on the hunt for a passionate events professional to lead events delivery at this stunning new venue in the heart of London. This is a hands on role working closely with our Director of Events, you'll demonstrate strong initiative and leadership. - Lead end-to-end event delivery from start to finish for wide range of premium events. - Manage client relationships as primary point of contact, setting expectations and providing exceptional...

We’re on the hunt for an experienced Facilities Manager who’s ready to help shape the future of live entertainment. At Co-op Live – the UK’s largest and most exciting live music and entertainment venue. We’re building something extraordinary and this is your opportunity to play a key role in delivering exceptional events, world-class fan experiences, and a space that makes Manchester proud.

Ready to lead IT at the UK’s biggest live entertainment arena?   We’re on the hunt for a bold, strategic, and hands-on Head of IT to help shape the future of live entertainment. At Co-op Live, we’re not just building a venue, we’re creating a next-generation fan experience. This is your chance to drive innovation, sustainability, and performance in one of the most ambitious...

- London’s highest Brasserie - £40,000 - 45,000 - Ongoing training and Management Development Program A proven leader, the RM will ensure our team are trained to and deliver the highest level of service for our guests – up to 1,000 per day. It goes without saying you’ll also confidently keep on top of admin, rota, payroll, recruitment and groups.   The ideal candidate must have experience as an Assistant Restaurant Manager at a minimum - or Restaurant Manager within a similar quality led, high volume, fast paced dining environment and be used to dealing with high...

  We’re looking to recruit a brilliant Floor Manager to join the Darwin Brasserie team at Sky Garden.   Darwin is our rooftop all-day restaurant inspired by the very best of British. Laid-back but luxe, the space is inspired by nature and understated décor which allows the food – and incredible view – to do the talking!   The ideal candidate must have experience as a Head Waiter, Team Leader or Supervisor within a similar quality led, high volume, fast paced dining environment and be used to dealing with high volumes of guests. You’ll need to be smart in all senses,...

Casual contract   We're looking to add to our brilliant team of Food and Beverage Assistants – the bright, smiley faces that keep Framless moving.   You’ll need to wear a few different hats – helping with making hot and cold drinks / cleaning duties and more!   Whether familiar faces or visitors to the site, you’ll bring personality and passion to the role.   Who are we looking for?   We’d love it if you had some experience of working with food...

OVG are hunting for a game-changing Sous Chef to join our squad at a legendary venue in the East Midlands! Reporting to our Executive Head Chef, you'll lead the charge in transforming stadium grub from tired pies and hotdogs into proper street food that'll have punters queuing round the block. This is your chance to revolutionise GA dining - think Korean fried chicken wraps, loaded mac 'n' cheese, artisan burgers that actually taste like something, and grab-and-go concepts that'll make fans forget they're at the footie. We need a culinary rebel who's ready to bin the boring and serve up something spectacular. You'll be crafting innovative retail concepts and...

- No late evenings! Production Kitchen - up to £48,000 per annum - Excellent career progression We’re now looking for a talented Pastry Senior Sous Chef to join our purpose-built pastry kitchen working with a lovely team led by an incredible Executive Pastry Chef.   As a Pastry Senior Sous Chef you will be creating delicious treats such as cakes, petit fours, muffins, afternoon tea's and plated desserts ranging from sweet and simple to fine and advanced.   Most importantly, you should be an excellent team player with a strong...